Welcome to Bernardo Winery’s award-winning dining experience, Cafe Merlot
Proud new Cafe Merlot owners, Toni and Rick Kraft, along with the talented culinary team of Chef Daniel Reynolds and Sous Chef Stella Midori-Mokofski have taken their years of culinary experience, their love of food, and the Southern Californian sun, and transformed an already great restaurant into a full dining experience.
Cafe Merlot offers Lunch Tuesday through Sunday and Brunch on the weekends til 1pm.
Cooking Classes are also held at the cafe, just call or go to the cafe’s website for more information.
Website: www.cafemerlot.com
